Japanese knives


  • Exclusive knives
    Made by the master Keijiro Doi, they are a superb example of the knives made in Sakai.
  • Misono knives
    Misono knives are well know over the world for their quality. This is a UX10 (the best quality in Misono Knives).
  • Master knives
    Superb knives made with the best materials. The knives are made with the colaboration of the craftsman.
  • Damascus knives
    Japanese knives, where sweden steel is thrust into Damasacus. The perfect combination between two cultures.
  • Inox knives
    These are japanese knives using special corrosion-resistant steel.

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